Food Trend: “Ditch the Fork”

Happy Monday Aisle Filers! Last week I stumbled upon different food trends that are becoming very popular in the wedding industry! I found one on Delish, that I absolutely had to share with you guys! “Ditching the fork” for Hors d’Oeuvre’s is becoming THE trend! What a fabulous new idea!! “Stick foods” are not only easy to consume, but also allows your guests to mingle while enjoying a small bite!

Check out these creative stick Hors d’Oeuvre’s to add to your wedding reception!

Freshen up your fruit display by making Fruit Kabobs!

Be sure to include mini meatballs!

Photo Credit to Martha Stewart

          Make your “stick food” even more trendy, by dressed up the sticks!

Photo Credit to Wedding Bee